A TASTE OF WEST CORK ON CAPE CLEAR

Ferry to Cape Clear leaves Baltimore Harbour at 10.30am FERRY TO BE PAID ON BOARDING | €25PP: LUNCH, GUIDED WALK & BUS: 028 39099

On arrival on Cape Clear head to Sean Rua’s Restaurant, meet local historian and archaeologist, Diarmuid Ó Driscéoil, Cape Clear Bird Observatory warden, Sam Bailey and biologist, Dr. Geoff Oliver who  will host a guided walk on this unique island.  After the walk visitors have  two options –Option 1:  the more energetic visitors can head up the hill to visit Mara farm, a working island farm, with native Irish breeds of cattle, ponies and pigs,  free range ducks, hens and guinea fowl.  Enjoy a cup of freshly brewed coffee or tea and a freshly baked scone in the farm shop.  After visiting the farm,  walk to the Heritage Centre, to meet the walkers from Option 2.   Option 2: Take a slow meander back to North Shore where a bus will be on hand to drive  to the Heritage Centre to meet up with walkers from Option1.  All walkers then walk to North Harbour for a delicious bowl of Sorrel Soup served with kelp bread, followed by a Carrigeen moss and blackberry coulis pudding. Depart Cape Clear on ferry at 4.30pm.