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Saturday 10 September: Annie May’s Bar, Skibbereen

Local Produce Irish Breakfast
From 10 AM – 12 noon

Producers include:
Caherbeg Pork: Rashers and Puddings
Walsh’s Butchers: Sausages
Buckley’s: Eggs
Field's Bakery: Toasting bread
Eithne McCarthy’s: Soda Bread
Glenilen: Yoghurts and Butter
Clona: Milk and Orange Juice and
Angela’s: Homemade Scones and Homemade Jam

View the embedded image gallery online at:
http://www.atasteofwestcork.com/photo-galleries/2011-08-20-16-44-57/breakfast-at-annie-mays.html#sigProGalleria0ea322d8a2

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2011 Winners - Milleeens Cheese and Brown Envelope Seeds

 

Two Awards of €5,000 each